Creamy honey with Hennessy cognac

HONEY WITH HENNESSY COGNAC – James Bond among honeys!

This is the cream honey we are proud of! It loves subdued light and special occasions. Sophisticated and exclusive. We have introduced a distinctive taste, refinement and charisma into the delicate honey line. One of our newest and most prestigious flavors is already delighting both men and the fairer sex. This extravagant cream honey appeals to everyone who likes more concrete flavors and likes to taste something new, special, even eccentric.

HONEY WITH HENNESSY COGNAC – James Bond among honeys!

This is the cream honey we are proud of! It loves subdued light and special occasions. Sophisticated and exclusive. We have introduced a distinctive taste, refinement and charisma into the delicate honey line. One of our newest and most prestigious flavors is already delighting both men and the fairer sex. This extravagant cream honey is liked by all those who like more specific flavors and like to taste something new, special, even eccentric. Ingredients: 97% flower honey from local bees, 1% Hennessey cognac, 2% aroma

Hennessy* is a cognac with a strong harmonious note, reflecting the taste of sharp spices and fruits, and has delicate aromatic nuances of vanilla. It is characterized by a deep aroma of oak, which later fades into a light nutmeg aroma of hazelnut. It can be an accompaniment to haute cuisine dishes or simply brighten up your day.

Cream honey retains all its natural and health-beneficial ingredients , as It is not thermally processed and therefore completely natural.

An elegant taste that always attracts attention

You can use it alone, by the spoonful, as a daily treat, as a rich addition to snacks or complete meals, where you serve meat dishes (beef and game also go well with it). It is incredibly delicious! We recommend it for special occasions, meals and feasts when you want to impress your guests. Your homemade lunch can become a real gourmet experience with a spoonful of this creamy honey. Creamy honey is created through a special process, where sugar crystals rub against each other and therefore brighten and thicken.

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Improve your menus and dishes - with creamed honey and Hennessy cognac

Drink | try coffee with honey and Hennessy cognac – you've never had a better drink!

Haute cuisine |#mastermove - this creamy honey will upgrade any of your meat dishes if you flambé the meat in 2-3 teaspoons of creamy honey. You can use all types of red meat - you will turn a delicious and extravagant dish into a 5***** in one go

Cheese | Creamy honey with Hennessy is a great combination with soft and hard cheeses. If you season a seasonal salad with dressing and serve it with toasted bread with soft cheese, walnuts and creamy honey with Hennessy, you've hit the culinary jackpot!

Salty snacks | Creamy honey goes great with all salty snacks, crackers, toast,...

Fruit | Add a spoonful of creamy honey to peaches or apricots, bananas, exotic fruits, and even avocado - you'll turn an everyday snack into a top-notch dessert.

Desserts | Homemade vanilla or other cream ice cream, egg sweet creams (Crème brûlée), croissants, waffles, pancakes, pastries, pockets, thick yogurts, cookies, various pies... you will elevate the taste of all desserts to a new dimension. Chef RECOMMENDS

If you want to consume all the natural ingredients that honey contains, we recommend that you do not heat it or add it to liquids with a temperature above 38 degrees, as this destroys some of the active ingredients. Nevertheless, it is often used in baking, as it enriches the taste with its aroma and natural sweetness.

Shelf life: Honey is characterized by its long shelf life if stored under certain conditions. Unopened honey is suitable for consumption for three or more years from the date of bottling. We recommend that you consume it within 6 months of opening the jar.

Storage : Store it in a dry, cool and dark place.

 How is it produced and what is cream honey?

Cream honey is thick, opaque, has a more intense flavor, is less viscous, and has a creamy texture.
It enjoys a particularly exclusive and high status in the culinary world.

 Creamy honey At first glance, it is very different from the honey we are traditionally used to having in our kitchens. Its structure is thicker, creamier and offers a richer flavor.

Flower honey is produced by our domestic bees in local and nearby meadows and fields. The production of cream honey, which follows, is somewhat more complex, as it requires new knowledge, appropriate equipment and more time. The structure and appearance of cream honey are created during a special process in which sugar crystals rub against each other, thereby brightening their color and thickening their structure. Cream honey is not heat-treated, so despite the process it remains completely natural. Preserves all its most valuable natural ingredients , during the procedure, he It does not add any other ingredients or substances, such as enhancers , sugars or other artificial additives.

Honey - health for adults and children

Cream honey resembles a spread and is very popular among children who love its creamy texture. Cream honey with white chocolate and coconut is among the TOP 3 cream honeys! Parents are grateful because children, in addition to pampering themselves with it, also eat a healthy meal and happily get used to the traditional Slovenian breakfast.

Interesting about cognac

Hennessy is a cognac, a brandy, a wine distillate that is aged in oak barrels. It originates from the Cognac region in the western part of France. All the cognac in the world comes from there. The brand was created by Irishman Richard Hennessy, who was born into an aristocratic family in County Cork in 1724, but had to go to the continent to fight on the side of the French King Louis XV. In 1765, he founded his company/brand Hennessy and began a family story of a drink for the nobility.